I served a miniature version of my favorite food group this past weekend at our engagement party and they were a hit. Serve these up with a few different dipping sauces and see what fun combinations your guests can come up with. I am also taking a minute to wish my handsome, beard-yielding, generous, sweet-talking fiance. I would be nothing without you. I dedicate this blog, to you.
- 1 package all-beef cocktail wieners
- 1 ball pizza dough
- non-stick cooking spray
- 1 tsp. poppy seeds
- 1/2 tsp. dried minced garlic
- 1/2 tsp. dried minced onion
- 1/2 tsp. sesame seeds
- 1/2 tsp. kosher salt
Preheat oven to 350 degrees F. Meanwhile mix together the poppy seeds, garlic, onion, sesame seeds, and salt. Tear off a piece of dough from the ball, about 1/2-inch to 3/4-inch in size. Roll the dough out into a rope about 2-3 inches long. Wrap the dough around a cocktail wiener and place seam side down on a baking sheet sprayed with non-stick cooking spray. Continue this until all of the wieners are wrapped in dough.
Spray the tops with non-stick cooking spray and sprinkle with your "everything" mix. Bake in the oven until golden and crispy, about 15-20 minutes. Remove from the heat and serve warm with your favorite condiments.