Tuesday, October 30, 2012

Mummy Pigs in a Blanket

I was looking for one more last minute item to serve at my Halloween dinner party this week, and as I was walking through the grocery store I remembered seeing these online and just HAD to have them. There's only two ingredients, and they're so much fun to make. These remind of pigs in a blanket as a kid, with a little haunted flair. Perfect for Halloween.

Mummies in a Blanket


  • 1 package all-beef hotdogs
  • 1 container Pillsbury cresent rolls
  • mustard and ketchup for serving
Preheat your oven to 375 degrees F.

Unroll the crescent rolls and pinch together all of the seams. Rolls it out flat and cut the dough into 1-inch strips.

Cut each hot dog in half and roll each half with crescent roll strips to look like a mummy. 

Bake in the oven for 12 minutes until golden brown. Put two dots of mustard on each dog to look like eyes. Serve warm.

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