Banana Bread
Ingredients:
- 1 3/4 cups flour
- 3/4 cups sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 or 2 over ripe bananas
- 1 tbsp. lemon juice
- 1/3 cup unsalted butter, softened
- 2 eggs
- 1/2 cup milk
- 1/2 cup walnuts
Preheat oven to 350 degrees.
Grease 9x5 baking dish.
Combine flour, baking powder, baking soda, and salt in medium bowl. Mix banana and lemon juice in small bowl.
Beat sugar and butter in large bowl until light and fluffy. Add eggs one at a time. Alternate in milk and dry ingredients beginning and ending with dry. Fold in banana mixture. FOld in walnuts.
Pour into baking dish. Bake for 45-50 minutes.
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