Goat Cheese Stuffed Chicken
- 2 chicken breasts
- 3 oz. goat cheese
- 1/2 tbsp. fresh parsley, chopped
- 1/2 tsp. mixed italian seasoning
Preheat oven to 350 degrees. Cut a slit in each chicken breast along the side, but careful not to cut all the way through. Mix the goat cheese, parsley, and italian seasoning in a small bowl. Stuff half of the mixture into each chicken breast. Place chicken on a baking sheet. Drizzle each side with olive oil, and a sprinkle of salt and pepper. Bake at 350 for 20 minutes, or until inside is no longer pink.